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    Celebrating Halloween week at IFT with a scary movie screening for our staff during lunch 🎃

#companyculture #staffappreciation Attention all students - Attend the keynote with Mark Lynas, participate in interactive breakout sessions, and a chance to win prizes at the 2nd Annual IFTSA Global Summit. Make sure you register for this FREE event for all students on November 9 at 12pm CST! Link available in bio. 
#foodscience #foodsciencestudent #students #globalsummit #Repost @foodgrads ・・・
Catch the latest episode of #TheDish Listen to Heather talk about #sensoryanalysis #foodscience #leadership #ift #studentassociations #foodtech #flavorchemist #ift_sa #foodpodcast #calpoly Penn State hosted a meeting of IFT journals' Scientific Editors and staff this week. 
The top picture is the touring of the famous Berkey Creamery in Penn State's Food Science building. The bottom picture is the group at the Nittany Lion Inn for dinner. 
Penn State is the home of our most prolific journals editor, Dr. Manfred Kroger, as well as IFT's president, Dr. John Coupland. 
Thank you for hosting us and showing us a great time!

Walmart’s interest in drone delivery will change the food conversation

Drone DeliveryCustomers want to shop whenever, wherever, and however. This demand applies to all facets of commerce, including grocery. New digital capabilities are creating fresh potential for the grocery industry, with the latest buzz surrounding drone delivery.

Most recently Walmart joined the conversation. While the world’s largest retailer wasn’t the first to adopt drone delivery, and it’s still considerably behind the likes of Amazon when it comes to investment in new technology, Walmart has the potential to be an innovative and ambitious player in the online space. Continue reading

Potential Buyers for Hostess Brands: Retailers vs. Food Companies

Twinkies On November 20, Hostess announced that mediation with its bakers union had failed and that the 82-year-old company would proceed with liquidation plans. The good news is that the company’s iconic brands, such as Twinkies and HoHos, may not be gone for good. There may be multiple buyers of the individual product brands under the Hostess umbrella or there may be a single buyer who acquires them all. But rest assured, they will be sold because they have real market value. Estimates are that the combined sale of Hostess could be worth over $2 billion.

Keep Reading

A Food Company Divided = Double the Success?

When a company divides its operations into separate independent entities, it can restructure by distributing its ownership interests in a ‘subsidiary’ operation as a tax-free dividend to its existing shareholders, enabling them to own or sell shares or it could directly sell all or part of the separate entities. Such a spin-off may achieve a variety of objectives: Keep Reading